Famed for his reinterpretation of traditional Italian cuisine, Michelin-starred chef Rocco Iannone from Naples puts his own talented, creative slant on the menu at the Forte Gourmet Restaurant. The restaurant is set in a splendid location with a view over the elegant Oasis swimming pool.
Fabio Pisani and Alessandro Negrini are the two young chefs who have taken over the kitchens of the renowned restaurant Il Luogo di Aimo e Nadia. Alongside Stefania the daughter of Aimo e Nadia, they are the heirs of the unique style which combines the rich culinary history of Italy in contemporary dishes.
Set beneath the stars amid a scented pine grove, this elegant buffet restaurant serves Italian and International dishes prepared with skill and passion. Every day the buffet offers lots of new dishes to enjoy with pleasant music playing in the background.
Surrounded by the beautiful beach and with the whisper of the sea in the air, Le Dune offers a wonderful à la carte seafood menu to choose from.
Our pizzeria serves light, fun pizzas made with wholesome, traditional ingredients. Other traditional Italian dishes are available on the menu like a Caprese salad with buffalo mozzarella, cold meats freshly sliced to order, and a large fresh salad buffet. The wine list specialises in Sardinian wines, with an extensive selection of Italian craft beers too.
This small intimate restaurant provides sophisticated seclusion in front of the sea: the Caviar Bar serves fresh raw fish and an irresistible selection of caviar.